Japanese were recognized as a nation of longevity, with low cancer rates and healthy skin. This is partly the result of their habit of eating plums in their daily diet. Japanese people believe that Plum is an essential part of their diet, where it is good for digestion and nutrients absorption after meals. In addition, plums can also enhance our energy and health.Umeya Cha Plum is easing to process of egestion:Stimulating the absorption and excretion process of intestines, reducing smelly breath and swollen belly.The herbs and active lactobacillus element can increase the amount of good bacteria in the intestine, keeping it healthy, and also helps water draining and slimming.Deeply purify the pH level in blood and maintain a slightly alkaline environment.An active oxidant itself, prevent the intestines from aging.Characteristics of Cha Plum:Uncontaminated plums chosen from high mountain areas, harvest only once a year and safe for consumption.The high fiber content can stimulate the activities in intestines. Plums are dried under low temperatures, helps preserving the most valuable nutrients.Brewed in Puer Tea for 30 days, producing a greater amount of good bacteria, generating “Mumefuralâ€, which increases the rate of metabolism.Tasteful plums that can ease the egestion of “golden fecesâ€.Effective after 6 hours from the first consumption.Main Ingredients of Cha Plum:Dried Plums:High fiber content to stimulate the metabolism rate of intestines, eases egestion and purify blood pH, preventing the intestines from aging.Puer Tea:Helps digestion and eases egestion by facilitating the process of fat break down by enzymes.Active Lactobacillus:Increase the amount of good bacteria; aid the movement of intestines, keeping it young and healthy.Lotus leaf:Smooth urination, prevent constipation and facilitate fat burn.
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